This restaurant is a new member in the succession of two existing restaurants; delicacy restaurant “envy” and wine bar “vyne”. The facility for this location is a fish restaurant called “nevy”. Concrete created tranquillity by eliminating all unnecessary elements. The basic of the design concept is to create a space, which has the appearance of an old market hall. Marble was therefore a forehand choice.
The restaurant exists of two parts, the restaurant and the raw bar. To create a visual separation between the two parts black and white are chosen. In the white part, the ceiling and floor are black. The opposite appears in the black area. There you see a white floor and ceiling. The floor is made of smoked oak and is the original floor of the previous restaurant but treated with black oil. In the raw bar the floor is made of white marble (carrara bianco). The entrance contains a large visual of an X-ray photographed fish.